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I am posting this because these are the juiciest pork chops Ive ever come across even the second day. This time I am going to make it a lit...
The cooker should take between 10 and 12 minutes to come up to pressure. It would also taste delicious in Brunswick Stew or you can to enjo...
Its an affordable cut that consists mostly of bone fat and a little meat. They have fresh pork hocks on regualr basis pretty much and its o...
Remove the packets of ribs from the grill and let rest for about 10 minutes. Slice into ¼-inch slices and serve. Foil Packet Italian Vegg...
